03 June 2012

Breakfast Soup


Ingredients 

1L water
400g chicken breast
2/3 cup brown rice
3 diced shallots
4 sticks celery
2 cups of green beans
2 cups shredded lettuce

Method

  1. Put all ingredients in a pot and simmer for 40 minutes and season - will keep for 3-4 days and a great protein rich breakfast or lunch meal.

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