31 December 2009

Rum Balls

Ingredients

1 packet of Marie biscuits, crushed
1 tin sweetened condensed milk
2 heaped tablespoons cocoa
Chocolate sprinkles
Rum (volume as desired)

Method

  1. Mix biscuits, rum, with sweetened condensed milk and roll in 10c sized balls then roll in chocolate sprinkles.

Please note this is not a low fat version of this Christmas classic!

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