5 minute dinner pasta

Ingredients - Serves 2

1 cup cooked pasta
2 x 100g tins of red salmon or tuna in olive oil drained OR smoked salmon
2 chopped Roma tomatoes
1 small zucchini, cut into strips
1 small Spanish onion
1 clove garlic
2 teaspoons olive oil
4 asparagus strips
¼ cup Parmesan cheese
Large green salad

Method

1. Precook pasta. In pan cook onion, garlic with olive oil. Add zucchini and tomato and heat through. Add salmon or tuna and warm through for a minute or
2. Add asparagus briefly. Mix through pasta and serve with salad.